Abinas Nayak
About
The winner of ‘MasterChef India’ Season 6, Abinas Nayak made history as the first chef from Odisha to grace the MasterChef India stage, displaying his culinary skills and the unique flavors of Odia cuisine, which earned him widespread acclaim. Before he found his calling as a chef and went on to participate in MasterChef India, Abhinas was an Engineer working as a Senior Systems Engineer at Infosys in Hyderabad.
In addition to winning the coveted MasterChef title, he secured the prestigious ‘MasterChef Lokicooks Fellowship’ in 2019 and emerged victorious in the ‘Hungry For Haldiram’ competition in 2018.
Not just a prolific chef, but also a visionary entrepreneur, Abinas is the co-founder of Rroshashala, an innovative cloud kitchen startup that has become a pioneering Odia food destination in India. Rroshashala serves authentic Odia flavors to food enthusiasts across the nation.
Why Abinas Nayak?
Abinas Nayak’s journey from a Senior Systems Engineer to a revered MasterChef and successful entrepreneur serves as an inspiration to aspiring chefs and food connoisseurs alike, reminding us all that the pursuit of our dreams can lead to extraordinary achievements.
Abinas’s unique blend of technical expertise and culinary creativity, coupled with his ability to motivate audiences with his experiences and insights, makes him an ideal speaker to inspire and engage attendees at any event.
